A Dining Table, 34 Tonnes of Salt, and a Dream: The Story of Oryx Desert Salt
There are founder stories that arrive polished, and there are founder stories that arrive with sand in their boots and a toddler on the hip. Samantha Skyring’s is the second kind. Before Oryx Desert Salt landed on Whole Foods shelves, was served on JetBlue and Amtrak, and made its way into 23 countries, she was



