Why? “The real culprit in weight loss is insulin, not calories,” Nguyen says. “Insulin causes the body to store fat. And certain carbs cause your body’s insulin level to rise. These include anything made of grains—such as beer.”
The carbs in beer spike your blood sugar and insulin levels, triggering your body’s reaction to store fat. That’s where beer guts come from. Wine, on the other hand, is made from fermented grapes, which Nguyen maintains is less likely to spike insulin levels than beer is. We’ve all heard the saying, “beer before liquor, never been sicker, liquor before beer and you’re in the clear,” but the real wisdom is knowing that wine won’t make you fat. Cheers!
Words by Shirley Reynozo @moyamusic_ Photos: Down To Be Artsy @dtba_ You asked for it, and here it is! Telfar’s first flagship store is here, and it’s making history! On Saturday, November 23rd, the iconic brand officially unveiled its first permanent retail space in the heart of Manhattan, marking a bold new chapter for
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